The noisette is a small medallion made from the eye muscle of the lamb’s loin, which is in the lumbar region also known as the saddle. It is a lean and flavoursome cut.
The noisette is a small medallion made from the eye muscle of the lamb’s loin, which is in the lumbar region also known as the saddle. It is a lean and flavoursome cut.
Weight | 0.000 lbs |
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